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SUSTAINABILITY NEEDS TO BE DRIVEN BY DATA.

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Nature Preserve exists to enable a transparent and sustainable future.

Nature Preserve was born in 2018 with the mission of fighting food waste. We have experimented with dehydrating surplus fruits and vegetables for smoothies and even developed a mobile food pureeing unit to minimize food waste.

 

In early 2020, we went looking for services to understand the impact of our own production. The services we found were not fitting for fast-moving Agri-food supply chains.

Unable to find a sensible tool or service, we did what any nerd would do – build our own system!


Today, we are growing our blockchain traceability and climate impact analysis solutions and still working hard to improve the efficiency of food supply chains.

MEET OUT TEAM

Our team is built by dedicated people who believe that a sustainable food system is possible.

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Anantha
Peramuna, PhD
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CEO

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Hansol
Bae, PhD
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Head of Research

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Alex
Ingrisano
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COO

Julie
Petersen
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CEO

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Julie
Petersen
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BDM

PRESS & MEDIA

See what we bring to the community

Image by Nerfee Mirandilla

The complexity of food supply chains is at the heart of the sustainability challenge, according to Nature Preserve, which aims to offer the full picture