SUSTAINABILITY NEEDS TO BE DRIVEN BY DATA.
Nature Preserve exists to enable a transparent and sustainable future.
Nature Preserve was born in 2018 with the mission of fighting food waste. We have experimented with dehydrating surplus fruits and vegetables for smoothies and even developed a mobile food pureeing unit to minimize food waste.
In early 2020, we went looking for services to understand the impact of our own production. The services we found were not fitting for fast-moving Agri-food supply chains.
Unable to find a sensible tool or service, we did what any nerd would do – build our own system!
Today, we are growing our blockchain traceability and climate impact analysis solutions and still working hard to improve the efficiency of food supply chains.
MEET OUT TEAM
Our team is built by dedicated people who believe that a sustainable food system is possible.
Anantha
Peramuna, PhD
CEO
Hansol
Bae, PhD
Head of Research
Alex
Ingrisano
COO
Julie
Petersen
CEO
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Julie
Petersen
BDM
PRESS & MEDIA
See what we bring to the community
The complexity of food supply chains is at the heart of the sustainability challenge, according to Nature Preserve, which aims to offer the full picture